Dilla Alghe Aurum

Coffea Diversa Suchitán was established by Gonzalo Hernández and José Padilla as a living botanical coffee garden rather than a conventional single-variety estate. Inspired by the original Coffea Diversa collection in Biolley, Costa Rica, they selected the volcanic highlands of Suchitán for their elevation, nutrient-rich soil and pattern of warm days and cool nights. The garden now preserves hundreds of rare coffee varieties beneath the shade of inga, avocado and native trees. Only a small number are produced as individual micro-lots, allowing their genetic character to be studied and experienced separately. Dilla Alghe Yellow is among these exceptionally limited expressions: an Ethiopian-origin variety cultivated in Guatemala and fully washed to preserve its floral clarity. Asteri note: A rare yellow-fruited Ethiopian landrace preserved in Guatemala's Coffea Diversa botanical garden, combining volcanic terroir, washed clarity and an exceptionally delicate floral character.